Vietnamese-style iced coffee recipe

The classic Vietnamese pick-me-up combo of wealthy black coffee and abbreviated milk is made ready for happy hour later than gone a drop of liqueur.

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Hey everyone, hope you are having an amazing day today. Hello everybody, it is Louise, good enough to our recipe page. Today, we're going to make a distinctive dish, Vietnamese-style iced coffee recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To begin like this recipe, we must prepare a few ingredients. You can cook Vietnamese-style iced coffee recipe using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese-style iced coffee recipe:

1. 1 cup (250ml) espresso coffee
2. 1/3 cup (80ml) coffee liqueur or orange-flavoured liqueur (optional)
3. Ice cubes, to support
4. 1/2 cup (125ml) abbreviated milk
5. 1/4 cup (60ml) milk

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Instructions to make Vietnamese-style iced coffee recipe:

1. Divide coffee and liqueur, if using, in the course of serving glasses. pinnacle top pinnacle subsequent to ice.
2. tote up edited edited milk and milk in a jug. Pour milk linkage evenly in the course of serving glasses. back immediately.

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So that is going to wrap it going on for this exceptional food Vietnamese-style iced coffee recipe recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go approaching attain realize cooking!

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