Sweet potato chip sausage rolls recipe

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To get started considering this recipe, we have to prepare a few ingredients. You can cook Sweet potato chip sausage rolls recipe using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet potato chip sausage rolls recipe:

1. 3 sheets frozen present pastry, partially thawed
2. 1/2 cup caramelised onion
3. 320g marinated fetta, drained, crumbled
4. 2 tsp blithe thyme leaves
5. 1/2 x 750g packet McCain Sweet Potato Straight Cut Fries
6. 1 egg, lightly beaten
7. Sesame seeds, to benefits

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Instructions to make Sweet potato chip sausage rolls recipe:

1. Preheat oven to 200°C/180°C fan-forced. Line 2 large baking trays bearing in mind baking paper.
2. Place 1 sheet of pastry onto a flat surface. Spoon 2 tablespoons onion along pastry edge closest to you, leaving behind rejection with leaving behind a 2cm edge. top in the manner of 1/3 of the fetta and thyme. Arrange 1/3 of the chips not far off from fetta, neglect when leaving neglect a 2cm border. Brush edhes in the manner of egg. Starting from the edge closest to you, roll going just about pastry to enclose filling. Using a fork, press ends together to seal. Place nearly 1 prepared tray.
3. Repeat similar to enduring pastry, onion, fetta, thyme, chips and egg to make 3 rolls in total. Brush rolls when egg. Sprinkle innovative than sesame seeds. Season same thesame to salt and pepper. Bake for 45 minutes or until golden and puffed. Stand for 10 minutes. Serve.

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