Shortened Milk Anzac Slab Recipe
shortened milk Anzac slab recipe

This moreish slice contains and no-one else five ingredients and takes 10 minutes to prep. The Caramilk and edited reduced milk combo pay for it a booming caramel flavour, that will ensure you come assist to this recipe era and era again.
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To get started gone this particular recipe, we have to first prepare a few components. You can have abbreviated milk Anzac slab recipe using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Condensed milk Anzac slab recipe:
- 300g pkt ANZAC biscuits
- 125g butter, melted
- 85g (1 cup) desiccated coconut
- 180g block Caramilk chocolate, chopped
- 395g can sweetened shortened milk
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Instructions to make shortened milk Anzac slab recipe:
- Preheat oven to 180C/160C enthusiast forced. Grease a 3cm-deep, 16 x 26cm slice pan. Line base and sides following baking paper, extending paper 3cm greater than long sides.
- suspension biscuits into a food processor. Process until fine crumbs form. Pour butter into the prepared pan. Scatter biscuit crumbs evenly exceeding butter and press critical of to compact.
- Sprinkle bearing in mind the coconut and chocolate. Drizzle exceeding the reduced shortened milk to cover. Bake for 25-30 minutes or until golden and set. Cool to room temperature and subsequently next refrigerate overnight.
- Cut the slab into fingers to serve.
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