Roasted sumac pumpkin and feta soft tacos

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To begin subsequently this recipe, we must first prepare a few ingredients. You can cook Roasted sumac pumpkin and feta soft tacos using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted sumac pumpkin and feta soft tacos:

1. 1.5kg butternut pumpkin, peeled, thinly sliced
2. 2 tsp sumac
3. 1/4 cup olive oil
4. 10 flour tortillas
5. 150g baby rocket
6. 1 tbsp lemon juice
7. 2 tbsp pine nuts, toasted
8. 150g Greek feta, crumbled

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Instructions to make Roasted sumac pumpkin and feta soft tacos:

1. Preheat oven to 200°C/180°C fan-forced. Place pumpkin, sumac and 2 tablespoons of oil a propos a large baking tray. Toss to coat. Season as soon as salt and pepper. Roast for 35 minutes, or until pumpkin is golden and just tender.
2. Heat tortillas following packet directions. Place rocket, lemon juice and long-lasting oil in a bowl. Toss to combine.
3. Fold each tortilla in half, after that in half more than to form a cone. Divide rocket combination fascination evenly with tortillas. culmination in imitation of pumpkin. Sprinkle in imitation of pine nuts and feta. Serve.

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